Arborio Rice

     Martin Rice Company grows and supplies the world with Arborio rice; the short, pearly white rice that forms the foundation of the traditional Italian dish, risotto. Originally developed in Italy, this rice was once available only through importing channels but is now available right here in the United States with shipping available worldwide.
     Arborio rice has a higher than normal amount of soluble starch. Arborio rice is used when a creamy sauce is needed in a recipe such as risotto or soup. The starch is released during cooking which makes a smooth and creamy risotto. This variety of rice is easy to prepare and takes about 18 minutes to cook.
      Other rice varieties grown and distributed include Jasmine, Baldo, Basmati and Long Grain. The Martin Rice Company is proud of the high quality products it grows and through conservation practices, offers only fresh, non-GMO rice. For more information about any of these products, including wholesale pricing and discounts available to buyers, contact Martin Rice Company.