Baldo Rice

     Baldo rice is an Italian rice grown and distributed worldwide by Martin Rice Company of Bernie, Missouri. Baldo rice was originally developed in Italy and is known as the daughter of Arborio. It is used in many recipes and most especially to prepare Italy's most famous rice dish, risotto, and is also highly popular in Mediterranean Countries.
     These small, polished kernels develop a creamy consistency when cooked. It is a more transparent grain and has a compact structure. Chefs around the world choose this rice for its versatility in recipes. It is used in soups, salads, desserts and many non-Italian dishes. It is a sticky rice with a compact structure perfect for rice molds. With its shorter grains, Baldo rice has a quicker cooking time than other varieties.
      Baldo rice is available in various quantities and can be custom packaged to your specific needs. Other rice varieties grown and distributed by Martin Rice Company includeBasmati, Jasmine, Long Grain and Arborio. All are products of natural breeding and are non-GMO. For wholesale pricing and discounts or additional information, contact Martin Rice Company.